With the nation gearing up for the royal wedding celebrations in May and street parties and BBQs being planned up and down the country, Yorkshire sausage maker HECK has created a majestic recipe to mark the occasion and the couple’s transatlantic union.

As a nod to Meghan’s American background and Harry’s fiery red locks, the Keebles behind HECK have married lean British pork shoulder with American mustard and sweet ginger in the limited edition recipe that will go on sale between 2 and 22 May, all wrapped up in a suitably regal sausage sleeve embellished with a crown and entwined wedding rings.